1. Name and Synonyms

The product is officially named Vitamin B2 (Riboflavin) and is widely recognized in the feed and animal nutrition industries. This standardized name ensures accurate identification across various feed additive applications.

2. Chemical Identification

Vitamin B2 is identified by the CAS number 83-88-5, which serves as a unique identifier in feed additive industries. This CAS number facilitates precise tracking in research, production, and quality control processes.

3. Appearance and Physical Properties

Vitamin B2 typically appears as a yellow to orange crystalline powder, aiding in product identification and quality control during manufacturing and distribution.

4. Purity and Solubility

Vitamin B2 has a high purity level (≥98.0%), ensuring reliable performance in feed formulations. It is slightly soluble in water, enabling its integration into animal feed for uniform nutrient distribution.

5. Molecular Structure

The molecular formula of Vitamin B2 is C17H20N4O6, with a molecular weight of approximately 376.37 g/mol. Its structure supports efficient energy metabolism, oxidative reactions, and cellular repair processes in animals.

1. Essential Nutrient

Vitamin B2 is indispensable in animal diets, promoting energy metabolism and supporting the proper function of enzymes involved in oxidative reactions.

2. Growth Enhancement

As a critical coenzyme precursor, Vitamin B2 supports growth and development, enabling optimal feed conversion and weight gain in livestock and poultry.

3. Reproductive Health

Vitamin B2 plays a significant role in improving fertility and reproductive performance in livestock, ensuring sustainable production systems.

4. Stress Resistance

By supporting cellular repair mechanisms, Vitamin B2 enhances the ability of animals to cope with stressors such as transportation, environmental changes, and disease challenges.

5. Versatile Application

Vitamin B2 is suitable for poultry, swine, cattle, and aquaculture species, making it an essential component of feed premixes and concentrates.

1. Comprehensive Testing

Each batch of Vitamin B2 undergoes rigorous testing for purity, potency, and safety, ensuring compliance with industry standards.

2. Heavy Metals

The product contains minimal heavy metals, adhering to strict regulatory limits for animal feed safety.

3. Microbial Testing

Vitamin B2 is tested to ensure the absence of harmful pathogens, making it safe for use in animal nutrition.

4. Stability

Stability tests confirm the product retains its potency and quality throughout its shelf life.

5. Certificate of Analysis

A Certificate of Analysis (CoA) is provided with every batch, ensuring transparency and customer confidence.

1. Packaging

Vitamin B2 is securely packaged in high-quality fiber drums or multi-layer kraft bags, with standard sizes of 25 kg per drum or bag. The packaging protects the product from moisture, light, and contamination, ensuring stability during storage and transportation.

2. Transportation Modes

•Express Shipping: Available for smaller or urgent orders via DHL, FedEx, or TNT.

•Air and Sea Freight: Suitable for bulk orders, offering cost-effective options for global shipping.

3. Delivery Time

Once payment is confirmed, Vitamin B2 orders are processed and dispatched within 2–3 business days, ensuring prompt delivery and reliable service.

Q1: What are the benefits of Vitamin B2 in animal nutrition?

A: Vitamin B2 supports energy metabolism, growth, and reproductive health while enhancing stress resistance and feed efficiency in livestock and poultry.

Q2: What is the recommended inclusion rate for Vitamin B2 in feed?

A: Inclusion rates depend on species and growth stage. Consult your nutritionist or refer to regulatory guidelines for accurate dosage recommendations.

Q3: Is Vitamin B2 suitable for aquaculture species?

A: Yes, Vitamin B2 is essential for fish and shrimp, promoting growth, stress tolerance, and overall health.

Q4: How should Vitamin B2 be stored?

A: Store Vitamin B2 in a cool, dry place, away from direct sunlight and moisture, to maintain its potency and shelf life.

Q5: What certifications ensure the quality of Vitamin B2?

A: Our Vitamin B2 is produced under GMP and ISO 9001 certifications, and every batch undergoes rigorous third-party testing for quality assurance.